20th December 2025
Study: the global food system contributes to obesity and climate change
The global food system is now at the center of two major crises of the 21st century: the rapid rise…
20th December 2025
White noise and sleep: real health benefits or overhyped solution?
White noise has become increasingly popular as a remedy for sleep difficulties. Mobile applications, online videos, dedicated sound machines, and…
19th December 2025
Pale lips and brittle nails: visible signs that may reveal a hidden health issue
The human body has many warning mechanisms that signal internal imbalances long before serious symptoms appear. Among these often-overlooked signs…
19th December 2025
Common spices that help relieve symptoms of polycystic ovary syndrome
Polycystic ovary syndrome, commonly known as PCOS, is one of the most frequent hormonal disorders affecting women of reproductive age.…
18th December 2025
Reheating rice: does it pose a risk of food poisoning?
Rice is a staple food in many cultures worldwide, valued for its versatility, nutritional content, and ease of preparation. However,…
18th December 2025
Excessive personal hygiene can become a health risk for women
In modern societies, personal hygiene is widely associated with health, disease prevention, and overall well-being. For women in particular, hygiene…
17th December 2025
Why do we crave sweet foods at breakfast?
Craving sweet foods at breakfast is a widespread phenomenon, observed across many cultures and reinforced by modern eating habits. Pastries,…
17th December 2025
What does one tablespoon of olive oil a day do for your blood pressure?
High blood pressure is one of the leading risk factors for cardiovascular disease, which claims millions of lives worldwide each…
16th December 2025
Midlife depression as an early indicator of future dementia risk
Depression occurring in midlife, typically between the ages of 40 and 60, is increasingly viewed by scientific research not only…
16th December 2025
Why is pomegranate considered a smart snack?
In a modern dietary landscape often dominated by ultra-processed foods high in added sugars and low in essential nutrients, choosing…
